A centrifugal
shear screen mixer had been a source of trouble since its installation
in 1996. The main source of trouble appeared to have been associated
with failure of the environmental controls of the mechanical seals.
Classic signs of failure included heat checking of the seal faces,
extruded PTFE “elastomer” wedges and worn drive slots and dogs in the
carrier and seal face.
Various fixes had
been attempted or advised by the mixer manufacturer, the original seal
vendor, consultants, and alternative seal manufacturers. These fixes
had included modifying the original seal environmental control, from a
quench-to-drain seal plan supplying double, component type unbalanced
seals, to a pressurised thermo-syphon system.
The seals in turn
were modified to a silicon carbide/carbon face combination. A
low-pressure alarm had also been installed to detect early pressure
failure of the thermo-syphon system. Feed and return lines to the
thermo-syphon were also replaced with smooth bore hoses in an attempt
to improve the flow-rate and thermo-syphon effect.
Some site observations were:
After
investigating the system and stripping the mixer and seal assemblies
down, the conclusions reached were that the pusher seals of the
generic type fitted to the mixer (T109/MO1/59U) generated significant
amounts of heat (partially due to the seals being hydraulically
un-balanced).
This was
especially when used in a double configuration in a seal chamber with a
restricted radial clearance. The silicon carbide/carbon face
combination also generated more heat than a ceramic/carbon
combination. The spring pressure acting on each seal was found to be
around 1.37bar (20psi). This was in addition to the barrier pressure
of around 3.1bar (45psi) giving a force acting on each seal face of
30kg (68lb), however the inner seal pressure was eased slightly by the
product pressure attempting to lift the inner seal faces.
It could be seen
that a face combination with a higher coefficient of friction and an
increased face loading due to high barrier pressure would generate
significant amounts of heat. This heat should in theory, and commonly in
practice, have been able to be dissipated by an efficient
thermo-syphon system.
The
thermo-syphon tank appeared to hold around 4-5 litres and as such would
probably have heated up fairly quickly. It would follow therefore that
the surface area of the tank was also relatively small and would thus
radiate less heat than a larger tank. The lack of temperature
differential across feed and return lines indicated that no flow was
actually taking place, and that heat was travelling up both lines by
conduction into the tank.
As the feed and
return lines had been changed for smooth bore versions and the lines
had no horizontal legs, bends or kinks and travelled in a constant
vertical manner it was not likely that the lines were restricting the
flow. Examination of the ports at the seal chamber showed a tortuous
route from the seal chamber to the upper connection, and a tangential
lower connection to the seal chamber.
It would seem that
the reasons for failure were that the operators ignored the
low-pressure alarm of the pressurised thermo-syphon tank. This was
because there was no remote stop/start at the control room, or any
automatic safety trip. At alarm condition an operator would have to make
a journey to the machine to switch it off.
What the operators
did to defeat the alarm was to leave the regulated air supply to the
thermo-syphon tank permanently on. Unfortunately what subsequently
happened was that the liquid level in the tank dropped through normal
use, the mechanical seals then failed due to high face loading and
temperature (dry running) and of course the alarm didn’t sound. The
first any one knew of a problem was a large leak of sticky black
product all over the factory floor.
I decided that
it was necessary to get back to basics and look at the sealing system
from the original specification. I found that a double mechanical seal
was specified because it was felt undesirable to have a leak to the
floor. It being more preferable to have any leak going into the
product, hence the pressurised system. However because of the frequent
failures it was obvious that they were putting up with external
leakage anyway. Further investigation showed that this specification
was purely for aesthetic reasons.
The system was designed to have a duty and standby mixer, the standby was available but had never been installed.
My recommendations were:
To remove the
pressurised thermo-syphon system and install a larger capacity
atmospheric-pressure thermo-syphon system holding approximately 20
litres. Discard the thermo-syphon pressure alarm as redundant.
Manufacture a
new mechanical seal chamber to accept a 1.5” modular double mechanical
seal. This is hydraulically balanced, and the seal faces will see
little more than spring pressure loading. Revise the routing of the
feed and return line connections through the seal chamber to improve
the flow characteristics
Connect the thermo-syphon tank via a float-operated valve to a water supply to enable automatic topping up.
Re-set the PRV of the progressive cavity supply pump to 30psi
Removing the
unbalanced mechanical seals and replacing them with a hydraulically
balanced cartridge system removed the source of loading and heat.
This enabled the
small pressurised thermo-syphon system to be removed and a larger
atmospheric pressure tank to be fitted. Heat generation at the seal
faces was drastically reduced and the tank temperature has dropped to
approximately 30 degree C.
Mechanical seals
have remained in service for 8 months, previous MTBF being 10 weeks.
Operator intervention other than initial start-up and shutdown after
batch production is not now required.
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Engineering Technical information: 1. Gear calculations 2. Pressure vessel details 3. Mechanical seal details 4. Forging details Etc.......
Tuesday, 29 November 2016
Mechanical seal problem solved
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